Go Back
Vanilla Bean Glaze #glazerecipe #glazeformuffinrecipe #glazeforcakerecipe #doughnutglazerecipe #cupcakeglazerecipe #croissanteglazerecipe #homemadevanillaglaze

Vanilla Bean Glaze

flour and filigree
Real vanilla beans gives this, versatile glaze, an unmatched flavour.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course sauces and icing
Cuisine American
Servings 12 people
Calories 170 kcal

Ingredients
  

  • 2 cups icing sugar
  • 1 Tablespoon unsalted butter softened
  • 1 vanilla bean pod
  • 2 Tablespoons warm water
  • pinch of salt

Instructions
 

  • In a medium bowl add the icing sugar, butter, salt, and warm water.
  • Cut the vanilla bean lengthwise down the centre. Open it up a little and use the end of a knife to scrape out the seeds.
  • Add the seeds to the bowl and mix everything together. If you want it runnier just a water, a tiny bit at a time, until you reach your desired consistency.
Keyword icing