WELCOME
Hi, I’m Rebecca
I’m a culinary creator and domestic darling to my family of 6! I have been creating things in the kitchen for as long as I can remember.
In college, I took a culinary arts program and worked in a restaurant for many years. However, most of my culinary experience came from spending time with my grandmother in her kitchen!
This blog is full of mostly her recipes, of which she had many! And some new ones I just couldn’t help sharing with you!
I’m a lover of all things with vintage charm, nostalgic, and old-fashioned. I can’t wait for you to find your next favourite recipe!
Thanks for stopping by!
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What’s New
Fresh recipes and articles
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Homemade Filled Apple Cinnamon Doughnuts, Baked Not Fried!
Filled apple cinnamon doughnuts take that cozy fall combination and turn it into a soft, buttery brioche doughnut filled with a fragrant spiced honey apple filling and finished with a sweet caramel glaze.
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Maple Candy Apples Recipe | Easy Homemade Maple-Coated Apples from Scratch
These maple candy apples take that classic autumn treat and give it a delicious maple twist with the naturally sweet flavour of pure maple syrup.
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Homemade Filled Apple Cinnamon Doughnuts, Baked Not Fried!
Filled apple cinnamon doughnuts take that cozy fall combination and turn it into a soft, buttery brioche doughnut filled with a fragrant spiced honey apple filling and finished with a sweet caramel glaze.
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Maple Candy Apples Recipe | Easy Homemade Maple-Coated Apples from Scratch
These maple candy apples take that classic autumn treat and give it a delicious maple twist with the naturally sweet flavour of pure maple syrup.
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